My Cookie Cutter – SAWA 2000 Deluxe
My Cookie Cutter has been neglected. It is many years since I have used it, but I am going to create some great biscuits for Christmas this year.
I don’t have the instructions, but I am sure that will not be an issue for me – as I did use it frequently years ago.
When did I get it? I really don’t know – but probably back in the 1970’s. The boxes look old – and I vaguely remember using it often when the children were small.
Maybe I will have to take a lot of photos too – so watch this space!
Recipes and Instructions for the SAWA 2000.
I found a recipe at Spritz Cookies.
1 cup (227 grams) unsalted butter, room temperature
1/2 cup (100 grams) granulated white sugar
2 large egg yolks(32 grams)
1 1/2 teaspoons pure vanilla extract
2 cups (260 grams) all purpose flour, sifted
1/4 teaspoon salt
candied cherries, nuts, coloured sprinkles or colored sugars
One thought that is wandering around my brain is to make gifts from these biscuits. Maybe a week before Christmas, I will cook some and pack them into food quality cellophane bags, add some decorations and ribbons and give them to a range of my friends. They will have to be made close to the BIG day so that they don’t deteriorate before I give them away.
Of course I will use my SAWA!!!
I wonder which of my grandchildren would like it?