Category Archives: Cooking

Bamboo Update

Posted on 8 August 2016 by Di Hill

I continue my love of bamboo products and was thrilled when I went into a Chemist Warehouse recently that they had Soft Bamboo Facial Tissues.  Of course, I bought some, and am delighted with my purchase. There are more bamboo … Continue reading →

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Video – YouTube or Vimeo

Posted on 26 August 2015 by Di Hill

I am not one who takes videos – though I do have some great ones that I have taken and I am keen to do more.  One thing though I have learned that it is worth looking through these sites … Continue reading →

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The Big Cheese

Posted on 18 June 2015 by Di Hill

Well, another cheese event at the Village.  When I first conjured up the idea of having some classes where we feature “old skills” I had no idea it would go ballistic.  There were two classes – and we have more than … Continue reading →

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Crabbing

Posted on 22 December 2014 by Di Hill

I love fishing, and today I will set out to a beach near here at high tide to try my luck – would be fun to catch a few whiting… Yesterday I caught a crab.  I know it is a … Continue reading →

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Corned Beef

Posted on 2 November 2014 by Di Hill

I live alone – most of the time.  I have guests stay at lovely Beachmere from time to time, but mostly it is just me.  I am happy with that.  However it does impact on what food I cook.  I … Continue reading →

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